Bite into Happiness: The Classics you've come to expect

Pastel De Nata

Pastel de nata are iconic Portuguese egg custard tarts featuring a shatteringly crisp, flaky puff pastry shell filled with a creamy, custard center that is caramelised on top.  These are traditionally served warm with cinnamon and powdered sugar. 

Bolas de Berlim

Bolas de Berlim are popular Portuguese donuts. These soft, fried yeast dough balls are rolled in sugar and traditionally filled with creme de ovo (a rich egg custard), though they can be served plain. They are iconic summer treats frequently sold by vendors on beaches throughout Portugal.  We also make them with Nutella filled.

Bolo de Bolacha

Bolo de Bolacha (buicuit cake) is a classic, beloved Portuguese no-bake dessert made by layering Maria biscuits (soaked in strong coffee) with a rich buttercream. It is a staple in Portuguese cafes, bakeries and homes.

Arroz Doce

Arroz Doce is a traditional, creamy Portuguese rice pudding often served during holidays like Christmas and Easter. The dessert is frequently decorated with  cinnamon powder designs.  Find it daily in our bakery.

Rabanadas

Rabanadas are a traditional Portuguese sweet treat, often described as a "golden slice" typically served during Christmas. They are made with bread soaked in sweetened, spiced milk and dipped in egg, fried until golden and crispy, then coated in cinnamon sugar. 

Queijadas

Queijadas are small, traditional Portuguese cheesecake tarts with a thin, crisp pastry shell and a soft, custard-like, slightly sweet cheese filling. Find them in other flavours such as coconut, orange and beer.